Cinnamon and Allspice Baked Tomatoes {Paleo, Whole 30, Vegan, Gluten-Free}
Looking for an easy baked tomatoes recipe? You’ve found it. This method produces flavourful caramelised, roasted tomatoes. Suitable for Paleo, Whole 30, Vegan and Gluten-Free dieters. Recipe also includes Weight Watchers points.

These Cinnamon and Allspice Baked Tomatoes are one of the easiest summer eats I make.
What is great is the fact that you need only 5 pantry ingredients and 5 mins of prep to whip up these roasted tomatoes. But the real magic is the fact that they can be served as a side dish, an appetizer or even as the main dish
Seriously, there is nothing better than biting into some warm bread, wrapped round the spiced tomatoes, as the juices run down your arms. In fact the kiddoes relish the chance to get as messy as they can eating these. Or is that just me?
Baked Tomato Tools
KITCHEN TOOLS, UTENSILS & APPLIANCES NEEDED
This post contains affiliate links. For more information, check out my disclosure.
Here are some of the items you will need to make this recipe.
- Baking tray.
- Cutting board.
- Mixing spoon.
- Measuring jugs or cups.
- Measuring teaspoons.
- Bowls with covers.
- For storing your leftover food.
How To Make Baked Tomatoes
This is one of the easiest tomato recipes you will ever make.
- Combine all the ingredients in a bowl and taking care not bash the tomatoes and mix gently.
- Add tomatoes to an oven tray and bake for 1.5 hrs or until tomatoes are caramelised along the edges.
Two easy steps to some deliciously messy Cinnamon and Allspice Baked Tomato Fun.
Why Roast Tomatoes?
Roasting tomatoes is one of the easiest ways to use up tomatoes that are about to pass their prime. It is also a way to add flavour to a batch of tasteless tomatoes as caramelizing them removed the water an intensifies their flavour. Plus they do taste great roasted.
Tips For Making Roast Tomatoes
- Use any large tomatoes that you like.
- I like slow roasted them but you can speed up the process by increasing the oven temperature.
- Feel free to swap spice (and herbs) to your taste – I have used caraway seeds, garlic, rosemary, and thyme depending on what I am serving them with.
Baked Whole Tomatoes
You can bake whole tomatoes in the oven too. You will not get that caramelising that you get with cut tomato edges and you may need to cook them a little longer.
Baked Tomatoes With Balsamic Vinegar
To make baked tomatoes with balsamic vinegar, simply omit the spices and drizzle on some balsamic vinegar instead. It is that simple.
Baked Tomatoes With Breadcrumbs
Another great idea is to make baked tomatoes with breadcrumbs. Season the tomatoes and add them to the baking tray, then sprinkle on the breadcrumbs and drizzle on a little bit more oil and bake. Just remember that they will no longer be gluten-free.
What to Serve With Baked Tomatoes
Weight Watchers Points in Baked Tomatoes
There is 1 Weight Watchers SmartPoints per serving.
More Tomato Recipes
Homemade spiced tomato ketchup.
Thank you for allspice and cinnamon roasted tomato recipe post. And please come visit again as I continue dreaming up recipes, traditional African recipes, African fusion recipes, Sierra Leone recipes, travel plans and much more for you. Thanks for supporting Recipes from a Pantry, UK food blog.
Originally published August 2015.
The Cinnamon and Allspice Baked Tomatoes Recipe:
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Baked Cinnamon and Allspice Tomatoes
Ingredients
- 2 tbsp olive oil
- 1/2 tsp ground allspice
- 1/2 tsp ground cinnamon
- 1/2 tsp Sweetener (or sugar if not Paleo/Whole 30) Optional
- Salt
- 8 large tomatoes halved
Instructions
- Preheat oven to fan assisted 140C / 160C / 325F / gas 3.
- Combine oil, spices, sugar and salt in a bowl, add the tomatoes and mix gently.
- Add tomatoes to cast iron baking dish and bake for 1.5 hrs or until tomatoes are caramelised along the edges.
- Serve with some salads and corn tortillas for mopping up the juices.
Notes
What to Serve With Baked Tomatoes
Homemade Tortillas Sesame Spinach Salad. ++Weight Watchers Points in Baked Tomatoes
There is 1 Weight Watchers SmartPoints per serving.Nutrition
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