Making eggs in a pan is sooo old news, folks. Who has time to stand around and wait for eggs to cook? And of course carefully monitor the pan to ensure nothing burns. Then the awful task of taking a large portion of cooked eggs and dividing them into single portions… well that is just…
This Indian egg curry recipe is all the good things. It is easy, it is simple, it is creamy and coconuty, it is made from pantry staples and it tastes much, much better a couple of hours after it has been cooked.
These Baked Peanut Butter Nutella Donuts (Nutella Doughnuts) are peanut butter-y, Nutella-y pieces of pure bliss perfect for satisfying even the biggest of doughnut cravings.
You will love this healthier treat to start your morning off right. Iced Maple Syrup Cardamom Coffee is creamy, slightly sweet and full of flavour.
Cheesecake = one of the best foods ever. Right?? Cheesecake holds a special place in my heart because, growing up in Sierra Leone, I used to thumb through old American food magazines and drool over gorgeous photos of creamy cheesecake (cream cheese is not easy to get in Sierra Leone). It’s safe to say this…
This post is your ultimate guide to Instant Pot Mac and Cheese! Kids and adults alike will love this creamy, cheesy mac and cheese made in the Instant Pot. Choose from regular, evaporated milk (for a thicker sauce), ham, peas or pesto – or choose your own mix-ins or toppings.
If Sierra Leoneans did hot cross buns, these tropical hot cross buns, aka mango and coconut hot cross buns, would be the ones we would make.
Snacking on the keto diet doesn’t have to be boring! In this post you’ll find over 50 mouthwatering keto snacks to enjoy when you’re feeling a bit hungry between meals. This post includes tons of recipes and lists of keto pantry essentials!
Sick of eating eggs for breakfast on the keto diet? Perfect Keto Pancakes are a simple, easy-to-make pancakes recipe for keto dieters, low carb dieters, or anyone who wants a low-carb breakfast option.
A simple one pan fennel shakshuka with feta recipe aka eggs cooked in a rich spiced tomato sauce, made entirely from pantry staples.