An abundance of courgettes, surplus lemons from some raspberry lemonade and some half-spilt polenta whizzed up into the magic that is this courgette almond polenta cake.
If you read this blog, you’ll know about my waffle excitement; you’ll have seen my gluten-free vanilla buckwheat waffles recipe and my orange thyme waffles and plantain waffles . Here today I bring you my simple almond lemon waffles.
This year is going to be the year of the BBQ recipes on my blog. So let’s start with this grilled scallops with grilled corn and herb polenta recipe.
So. Who is up for some cake? Specifically, a Bundt cake. More specifically a lemon lavender Bundt cake.
My super easy cardamom and lemons scones are just the thing you need for afternoon teas.
This caffeine free lemon iced tea is easy and perfect for a picnic and hot summer days.
My rather easy lemon cardamom courgette cake will make a great summer dessert especially when served with some ice cream and summer berries.
Slow cooker and spiced chicken = result. Like this slow cooker allspice, orange and lemon chicken served with a lemon and herb couscous.
I have been meaning to make these easy 7 ingredients vegan cheesecakes for the longest time. Especially since it is a raw cheesecake recipe. Which in English means that you don’t bake it, which then means that it is absolutely perfect for the summer right?
This delicious grilled pineapple with a sorrel dip was the sort of thing we rustled up to greet our Sierra Leonean guests when they arrived for bbqs.