Looking for an easy Mango Cake Recipe? You have found it!! This gorgeous rich tropical Coconut Mango Cake is bursting with juicy mango and a velvety coconut caramel sauce, so full exotic flavours in every bite. Check out the easy step-by-step instructions and photos to make your own made from scratch Mango Cake.
Welcome to this drool-worthy African Recipes corner. Here you will find lots of family-tested authentic African Recipes as well as fusion versions made with exciting colours, flavours and spices. From Puff Puff to Jollof Rice to Prawn and Mussels Rougaille to Groundnut Soup, you will find plenty of delicious African Recipes to enjoy.
If Sierra Leoneans did hot cross buns, these tropical hot cross buns, aka mango and coconut hot cross buns, would be the ones we would make.
This morning I woke up and really wanted some thick, fragrant and comforting chicken peanut stew. So I made some. That’s how easy this is. How do I describe peanut stew to you? Well, the peanut butter base makes this stew creamy, and when cooked it gives it a naturally sweet and perfect flavour.
I think I told you before how much we eat pancakes in this house right? But incase you missed it – we eat them A LOT. So I am always looking for ways to jazz up our pancakes. Enter these semolina pancakes topped with maple and nutmeg roasted plantain. A fusion of Moroccan and Sierra Leonean cuisines.
This Prawn and Mussels Rougaille, is a classic Mauritian recipe with richly flavoured tomato sauce that combines Creole cuisine flavours like onions, thyme, garlic and chillies.e.
Whip up an easy lunch recipe or easy supper recipe with these Corned Beef Tacos. They’re made with canned corned beef, loaded with veggies, and served on corn tortillas.
Black-eyed beans are meant to bring you luck if you eat them on New Year’s day. So here is serving you up some Hoppin’ John (black-eyed bean stew) and wishing you all a happy New Year. I look forward to hanging out with you in 2014 and beyond.
This easy nutmeg orange chicken recipe is a stunning dish that can be served at any meal.
Couscous is an ingredient that every well stocked pantry should have. Cooking couscous is very easy. You just pour some boiling stock (or water) over it, mix it well and cover it. Ten minutes later it is ready.
Delightfully fluffy & easy chocolate chip sweet potato waffles recipe with a Halloween twist your guests will love.