NPR, QPR……what does it all mean? Whether you’re new to the world of electric pressure cookers or an official Instant Pot pro, releasing the pressure can be confusing and even a bit intimidating.
But friends, do not fret! I am here to help explain the different types of pressure release methods. And when and how to use each of them. Plus I am sharing my favorite tips for making releasing the pressure on your Instant Pot super easy and stress-free.
Top Pick : Best Essential Instant Pot Accessories
What Is The Difference Between Natural Pressure Release and Quick Pressure Release?
I like to think of natural pressure release (NPR) as the ‘leave it be’ method. You just allow the pressure that builds up during the cooking time to dissipate without any action being taken. On the other hand, a Quick Pressure Release (QPR) is performed by turning the pressure release valve to the ‘venting’ position, which then lets all of steam release quickly.
What Happens During Instant Pot Natural Pressure Release?
The Instant Pot cook time ends and the pressure release valve remains in the ‘sealing’ position. The pressure releases slowly, and the food inside continues to cook as the pressure decreases. Once fully released, the valve pin will drop, indicating that it is safe to unlock and open the lid.
The time it takes for a natural pressure release to complete varies. It will depend on the ingredients and amount of liquid in the Instant Pot . It can take anywhere from 5 minutes to 30 minutes to complete an NPR.
When To Use A Natural Pressure Release
Use the NPR method when cooking most meats, especially larger cuts. A natural pressure release is best for thicker foods and starchier items. Click on the recipes below which all use NPR.
What Happens During a Quick Pressure Release?
A strong jet of steam will escape from the pressure release valve. This is normal, but it can also a little scary at first.
If you notice drops of liquid or foam spattering out the valve, you can turn the valve back to the sealing position and use an Intermittent Pressure Release.
What Is Intermittent Pressure Release?
Quite simply, an intermittent pressure release is a combination of quick pressure release and a natural pressure release. With this method, you will perform a series of mini QPR’s by turning the pressure release valve from sealing to venting, until the pressure has fully escaped from the Instant Pot .
Doing an intermittent pressure release is helpful when cooking foods such as pasta, soups, and certain types of grains that tend to foam or spatter when performing a quick pressure release, but will overcook if the pressure is allowed to fully release naturally.
When To Use A Quick Pressure Release
Use the quick pressure release method when cooking delicate ingredients, like fish and vegetables, so you avoid overcooking them. Yeap, the QPR is a must when cooking dishes like these below.
Tips For Performing Quick Pressure Release
- It is important to keep your face and hands away from the Instant Pot steam jet as it is being released.
- Try using the handle of a wooden spoon, kitchen tongs or another utensil to turn the valve to the venting position and keep your hand a safe distance from the steam.
- Don’t release pressure directly under cabinets, shelving or other items that can be damaged by the steam.
- Do not turn off the Instant Pot before releasing pressure. You can use the ‘keep warm’ setting as it won’t interfere with the pressure release.
- Make sure to use the pressure release method stated in your recipe instructions (at least the first time).
Awesome Hack ==> The spoon that came with your Instant Pot has a square notch at the end of the handle that is designed to perfectly fit onto the valve so you can safely turn it to the venting position. #gamechanger
Instant Pot Must Have Accessories
Speaking of accessories, check out my must-have Instant Pot Accessories List. Also included are my favorite cookbooks and some super fun gift ideas for all the Instant Pot lovers in your life.
5 Instant Pot Recipes You Will Love!
- Easy Instant Pot Zuppa Toscana.
- Dump and start Instant Pot Collard Greens.
- Instant Pot Mac and Cheese.
- Really Easy Instant Pot Vietnamese Pork Tenderloin.
- Instant Pot Red Beans and Rice.
Even More Instant Pot Tips
Thank you for reading my Natural Pressure Release versus Quick Pressure Release post. And please visit again as I continue dreaming up recipes, traditional African recipes, African fusion recipes, Sierra Leone recipes, travel plans and much more for you. Thanks for supporting Recipes from a Pantry, UK food blog.