Air Fryer Butternut Squash

Air Fryer Butternut Squash makes a lovely Thanksgiving side dish to serve at your holiday gathering.

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Whole butternut squash requires almost no prep work and results in a delicious side dish to serve this holiday season.

WHY YOU’LL LOVE IT

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INGREDIENTS

Step 1

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Step 2

Brush the butternut squash halves with olive oil and place them cut side up in the air fryer basket.

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Place a few thyme sprigs on each half, drizzle with the maple syrup and sprinkle on some salt.

Cook for 25-30 minutes, or until tender.

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SWIPE UP TO GET THE RECIPE!

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Air Fryer Butternut Squash

Air Fryer Butternut Squash makes a lovely Thanksgiving side dish to serve at your holiday gathering.

Whole butternut squash requires almost no prep work and results in a delicious side dish to serve this holiday season.

WHY YOU’LL LOVE IT

Simple Just cut, season and cook. It doesn’t get any more simple than that.

INGREDIENTS

Butternut Squash Olive Oil Maple Syrup Salt Fresh Thyme sprigs Walnut Pieces

Step 1

Preheat your air fryer to 375 degrees F / 190 degrees C.

Step 2

Cut the butternut squash in half lengthwise and scoop out the seeds.

Brush the butternut squash halves with olive oil and place them cut side up in the air fryer basket.

Step 3

Place a few thyme sprigs on each half, drizzle with the maple syrup and sprinkle on some salt.

Step 4

Cook for 25-30 minutes, or until tender.

Step 5

SWIPE UP TO GET THE RECIPE!

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