Easy Air Fryer Cupcakes
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Learn how to make cupcakes in air fryer without the hassle of the oven! Chocolate air fryer cupcakes are deliciously moist and fluffy, and a perfectly portable sweet treat.
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These Air Fryer Cupcakes cook quickly without all the hassle of using an oven, which gives you even more reason to smile.
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WHY YOU’LL LOVE IT
Incredibly Moist
These cupcakes cook fast and retain moisture, so they are perfectly delectable.
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INGREDIENTS
flour
sugar
chocolate powder
baking soda
eggs
chocolate sauce
frosting
Ingredients
Step 1
Preheat the air fryer to 275 degrees F / 135 degrees C.
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Step 2
In a bowl, cream butter and sugar together until fluffy, then stir in the eggs and chocolate sauce.
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In a separate bowl, combine flour, hot chocolate mix, and baking soda.
Step 3
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Slowly add the dry ingredients to the wet ingredients, mixing until well combined.
Step 4
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