Easy Air Fryer Cupcakes

Learn how to make cupcakes in air fryer without the hassle of the oven! Chocolate air fryer cupcakes are deliciously moist and fluffy, and a perfectly portable sweet treat. 

These Air Fryer Cupcakes cook quickly without all the hassle of using an oven, which gives you even more reason to smile.

WHY YOU’LL LOVE IT

Incredibly Moist These cupcakes cook fast and retain moisture, so they are perfectly delectable.  

INGREDIENTS

flour sugar chocolate powder baking soda eggs chocolate sauce frosting

Step 1

Preheat the air fryer to 275 degrees F / 135 degrees C.

Step 2

In a bowl, cream butter and sugar together until fluffy, then stir in the eggs and chocolate sauce.

In a separate bowl, combine flour, hot chocolate mix, and baking soda.

Step 3

Slowly add the dry ingredients to the wet ingredients, mixing until well combined.

Step 4

SWIPE UP TO GET THE RECIPE!