Fish and Chips is classic comfort food, and for good reason: flaky white fish and crispy fries are so flavorful.

Serve with dipping sauce and kids and adults alike will love fish and chips in air fryer.

WHY MAKE THIS RECIPE

Healthy – Less oil means less fat and less fat is healthier! Plus, fish is loaded with omega-3, which is important for heart health. 

INGREDIENT NOTES

Breadcrumbs – Use your favorite brand of breadcrumbs or select gluten free.

HOW TO MAKE AIR FRYER FISH AND CHIPS

Preheat Air Fryer to 375F / 190C. Peel the potatoes and cut them into fries, then add to bowl, and toss with oil and salt until well coated.

EXPERT TIPS

For super crispy fries, soak them in ice water for 20-30 minutes after slicing. Dry thoroughly before air frying.

DELICIOUS VARIATIONS

Make It Spicy – Add cayenne pepper to the bread crumb mixture for a spicy battered fish.