Air Fryer Mushrooms

Simple to make and loaded with flavor, air fryer mushrooms are the perfect side dish. This impressive recipe takes just minutes to prepare and cooks quickly, so it’s the perfect weeknight side dish.

INGREDIENTS

- Mushrooms - Olive oil - Balsamic vinegar - White pepper - Garlic powder - Smoked paprika - Italian seasoning - Onion - Salt

Step 1

Preheat the air fryer to 390 degrees F / 200 degrees C. Clean the mushrooms then cut into bite sized pieces.

Step 2

Combine the olive oil, dry seasonings and balsamic vinegar (if desired) in a bowl. Add the mushrooms to the seasoning and mix until well coated.

Step 3

Spread the mushrooms in a single layer in the air fryer basket. Cook for 10-13 minutes, shaking several times during cooking until the mushrooms are tender and golden.

Step 4

Serve hot or warm. Garnish with fresh herbs if desired.

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