Chana Masala Instant Pot
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Chana Masala Instant Pot is a flavorful and satisfying meatless Indian dish.
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Making chana masala in Instant Pot is so easy and is a perfect recipe for busy weeknight dinners.
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WHY YOU’LL LOVE IT
It’s Meatless
Meatless meals are great for us, and this meatless masala curry is filling and flavorful.
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INGREDIENTS
olive oil
ginger
cumin
coriander
garam masala
chickpeas
tomatoes
Ingredients
Step 1
Add oil to the Instant pot insert and heat using the sauté function. Add chopped onions and cook for several minutes until tender and translucent.
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Step 2
Add the garlic and ginger and cook for an additional minute, stirring to prevent burning.
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Immediately deglaze the Instant Pot insert with water and scrape any browned bits from the bottom of the insert with a wooden spoon.
Step 3
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Add the cumin, coriander and garam masala to the onion mixture and season with salt and pepper to taste.
Step 4
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