Christmas Crockpot Candy

Crockpot Christmas Candy is festive, fun, and so easy to make! All that’s needed are 4 simple ingredients and a few minutes of hands-on time and a crockpot to whip up these delectable candy clusters.

INGREDIENTS

- German sweet chocolate - White almond bark - Semisweet chocolate chips - White chocolate chips - Roasted salted peanuts - Holiday sprinkles

Step 1

Lightly spray the crockpot insert and add in all the ingredients.

Step 2

Cover and cook on low for 1-2 hours. After the first hour, stir the mixture every 20 minutes.

Step 3

Drop spoonfuls of the candy mix onto baking sheets lined with parchment paper or a silicone mat, stopping after every 6 or so to add Christmas sprinkles.

Step 4

Allow candy to set for at least one hour in a cool place preferably a refrigerator until set.

Step 5

Serve immediately, or store the candy inside an airtight container in a cool area.

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