Deep Fried Chicken Wings

With this recipe for Deep Fried Chicken Wings, you can cook up delicious restaurant-style chicken wings in just minutes!


- Chicken wings - Egg - Milk - Baking powder - Salt - Garlic powder - Coriander - Smoked paprika - Vegetable oil

Step 1

Pour approximately four cups of oil into a deep skillet or Dutch oven and heat to 350 degrees F / 180 degrees C.

Step 2

Cut the wings into flats and drums and dry them with a paper towel.

Step 3

In a medium bowl, combine 3 tablespoons flour, salt, garlic powder, coriander, and smoked paprika. Add the wings and toss to coat.

Step 4

In a separate bowl, combine the remaining flour and baking powder. Pour in the milk and the beaten egg and mix thoroughly so there are no lumps in the batter.