Learn how to make cupcakes in air fryer without the hassle of the oven! Chocolate air fryer cupcakes are deliciously moist and fluffy, and a perfectly portable sweet treat.
- Flour - White sugar - Brown sugar - Hot chocolate powder - Baking soda - Butter - Eggs - Chocolate sauce - Frosting or icing
In a separate bowl, combine flour, hot chocolate mix, and baking soda. Slowly add the dry ingredients to the wet ingredients, mixing until well combined.
Air fry for 15 minutes, or until a toothpick inserted into the center of the cupcakes comes out clean. Allow the cupcakes to cool, then top with frosting, if desired.