Air Fryer Stuffed Chicken Breast
This flavorful chicken stuffed with cheese and spinach is easy enough for weeknights, but elegant enough for entertaining and special occasions.
If you are looking for a
delicious, protein-packed meal that’s literally bursting with flavor
, look no further than this air fryer stuffed chicken breast.
WHY YOU’LL LOVE IT
– Prep is minimal (and can be done in advance), and the chicken cooks in the air fryer in about 20 minutes.
Ground black pepper
Ground Italian herbs
Preheat air fryer to 375 degrees F / 190 degrees C and lightly spray the basket with oil.
Stir the mozzarella and ricotta together in a large bowl, then add in the spinach and sundried tomatoes until well combined.
Carefully cut a slit in each of the chicken breasts to create a lengthwise pocket. Be sure not to cut all the way through.
Season the inside and outside of the chicken breasts with the seasoning mixture.
Seal the pocket of the chicken with toothpicks and place into the air fryer basket.
Let the chicken rest for 5 minutes before serving. Top with freshly minced parsley for garnish if desired.
SWIPE UP TO GET THE RECIPE!
More from Recipes From A Pantry
Crispy Air Fryer Chicken Breast (Healthier And Juicy)
Air Fryer Frozen Chicken Breast