Frozen  Salmon in  Air Fryer

Frozen Salmon in Air Fryer is the perfect healthy meal for busy families. Enjoy tender, flaky salmon in just 15 minutes. 


- Frozen salmon filets - Dijon mustard - Olive oil - Lemon juice - Salt - Garlic powder - Italian seasoning

Step 1

Preheat the air fryer to 340 degrees F / 170 degrees C. Place the frozen salmon filets in the air fryer basket and cook for 7 minutes.

Step 2

While the salmon cooks, prepare a marinade by mixing the olive oil, Dijon, lemon juice, salt, garlic powder, and Italian seasoning in a small bowl.

Step 3

Open the air fryer basket and brush the salmon filets with marinade.

Step 4

Increase the air fryer temperature to 370 degrees F / 190 degrees C and cook for another 7 minutes, or until the fish flakes easily with a fork.


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