How To Grill Chicken Thighs
This Honey Bourbon Grilled Chicken Thighs recipe is budget friendly and easy simple and tasty to make.
These Grilled Bone In Chicken Thighs are great for BBQ’s, backyard get togethers, picnics and potlucks.
WHY YOU’LL LOVE IT
These juicy grilled Chicken thighs are packed full of sweet and salty flavors.
Frank’s red hot sauce
Mix barbeque sauce, honey, bourbon, lemon juice, Frank’s Hot Sauce and salt together in a mixing bowl.
Trim excess fat from the chicken if needed. Add the chicken thighs to the bowl and mix to coat the meat.
Allow chicken to marinate for at least 30 minutes and up to 24 hours.
Use this time to preheat your grill or gridle pan up to medium – high heat.
Transfer chicken to a plate once finished cooking and let rest for 5 minutes before serving.
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