Fried plantains are a tasty and versatile dish that can be served as a breakfast, snack, starter, side dish, or main course.

Try this simple and easy-to-make fried plantains recipe and you’ll be hooked.

YOU WILL LOVE THIS RECIPE BECAUSE

– there are only 2 ingredients – it is easy to prepare – it is comforting – kids and picky eater love it

RECIPE TIPS

- Use the oils you have. - Serve warm! - You might need to reduce the heat on the plantains

SEASONINGS

Just a little bit of salt is one of my favourite ways to snack on fried Plantains.

PLANTAIN VS BANANA

A plantain is a starchy fruit that’s part of the banana family but it isn’t quite like a banana.

TIPS

Use the oils you have. You can fry plantains using rapeseed oil, olive oil, sunflower seed oil or butter.

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