These delicious Instant Pot Baked Beans will take your summer barbecues to the next level. Making baked beans in instant pot is so easy, and they’re ready to serve in less than 30 minutes!
- Bacon - Onion - Garlic - Water - BBQ sauce - Apple cider vinegar - Brown sugar - Smoked paprika - Dry mustard powder - Red pepper flakes - Kidney beans
Set Instant Pot to sauté, add chopped bacon, and cook until the bacon is browned and crispy. Use a slotted spoon to remove the bacon, leaving the grease in the insert.
Add the chopped onion to the bacon grease and cook for about 3 minutes, until translucent. Then add garlic and cook for an additional minute, making sure it doesn't burn.
Pour the water into the Instant Pot and gently scrape the bottom of the pot with a wooden spoon to remove any browned bits and prevent a burn notice.
Add BBQ sauce, apple cider vinegar, brown sugar, smoked paprika, mustard powder, red pepper flakes (if using), beans and cooked bacon. Stir to combine.