It’s so quick and easy to make delicious and satisfying Instant Pot Chicken Alfredo.

Grab your fork, because you’re going to loooooooove this recipe.

WHY YOU’LL LOVE THIS

Convenient and crowd-pleasing – the whole family will love this dish!

INGREDIENT NOTES

Pasta- if using fettuccine or spaghetti, break in half before adding to the Instant Pot.

TO MAKE CORNSTARCH SLURRY

When the pasta is done, select the sauté function on your Instant Pot, add the cornstarch slurry to the cooked chicken alfredo, stir and then simmer for 2 minutes.

RECIPE TIPS

If the sauce isn’t as thick as you’d like, use the sauté function to reduce it down some.

DELICIOUS VARIATIONS

Swap protein- Swap out the chicken for turkey, steak, shrimp, or scallops.