Instant Pot Lamb Shoulder
Love serving traditional roast lamb shoulder but don’t have 7 hours to prepare it? Then you are in luck because this recipe for Instant Pot Lamb is ready in just 90 minutes!
This is seriously delectable fall-apart meat that will have you coming back for seconds (and thirds).
WHY YOU’LL LOVE IT
You can easily customize the flavor of your Instant Pot lamb by using different herbs, such as thyme, sage, coriander or Herbes de Provence.
Set the Instant Pot to sauté and add oil to the insert.
When hot, add lamb shoulder and brown on both sides, then remove, place on a plate and set aside.
Turn off the Instant Pot, add stock and scrape the bottom of the insert to deglaze.
Then mix in the anchovies and garlic purée.
SWIPE UP TO GET THE RECIPE!
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