Instant Pot Pulled Chicken Sandwiches

Instant Pot Pulled Chicken is amazingly juicy and full of great BBQ flavor! So quick and easy to make, Instant Pot BBQ Pulled Chicken sandwiches are perfect for lunch or as an easy weeknight dinner.

INGREDIENTS

- Boneless skinless chicken breast and thighs - BBQ rub more or less - Reduced sodium chicken broth - Liquid smoke - BBQ sauce - Sandwich buns or sandwich rolls or slider buns - Coleslaw

Step 1

Combine the chicken and BBQ rub in a bowl and set it aside. Add broth to Instant Pot insert. Add chicken in, pushing chicken down as much as possible under the liquid.

Step 2

Cover and seal your pot. Select Pressure Cook/Manual on high pressure for 15 minutes. Allow for a natural pressure release of 10 minutes, then perform a quick pressure release.

Step 3

Remove chicken from your Instant Pot and set onto a plate or bowl. Shred your chicken. Remove liquid from Instant Pot and add chicken back in.

Step 4

Next, add about half a cup of the cooking liquid with 1 cup of BBQ sauce (or more, to your taste) and stir it all together.

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