Instant Pot Venison Stew

This quick and easy Instant Pot Venison Stew is the perfect comforting and filling dinner that requires minimal prep.

This rich stew is full of gorgeous flavors with a secret ingredient that makes it all come together.

INGREDIENTS

- Venison - Sweet potatoes - Carrots - Stalks celery - Beef stock hot - Dried Herbs de Provence - Caraway seed - Anchovies - Honey - Salt to taste - Tomatoes or tomato sauce

Step 1

Add all the ingredients to the Instant Pot insert starting with the Venison and ending with the sieved tomatoes. Don’t mix.

Step 2

Cover the pot and set the valve to seal, choose the stew setting and allow to cook till done.

Step 3

Let the steam release naturally about 10-15 mins before opening.

SWIPE UP TO GET THE RECIPE!

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