This chicken recipe made with Parmigiano Reggiano, the one and only Parmesan, is easy to make and delightfully flavorful!
Delicious Parmesan Crusted Chicken is pretty much the perfect main dish.
WHY YOU’LL ♡ THIS
It’s full of great flavour and texture and it pairs well with any of your favourite sides.Plus it’s simple enough to make for busy weeknight meals.
Parmigiano Reggiano Cheese
Cut chicken breasts in half lengthwise (knife parallel to the cutting board) to create fillets.
Using a meat mallet, pound until each piece is an even thickness.
In a shallow bowl, combine beaten eggs with half of the Italian seasoning and garlic powder.
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