Rasta Pasta Recipe
Get ready to spice up your weeknight dinners! Colorful and flavorful Rasta Pasta is easy to make, filling, and incredibly satisfying.
Pasta is one of the all-time best dinner solutions. It’s versatile, quick to make, and budget-friendly.
WHY MAKE THIS RECIPE
Super Flavorful – The bold flavors are the perfecrt alternative to boring and bland pasta recipes.
Penne Pasta – Penne holds up to the heavy sauce. Feel free to use your favorire shape or whatever you happen to have on hand.
HOW TO MAKE RASTA PASTA
While the chicken marinates, bring 6 cups of water to a boil over high heat in a large pot then cook the pasta for 9 minutes to el dente.
Marinate chicken for at least 30 minutes, and up to 8 hours (or overnight).
Add Shrimp – Make shrimp Rasta Pasta by swapping out some or all of the chicken for jerk seasoned shrimp.
More from Recipes From A Pantry
Taco Pasta Salad + Instant Pot Taco Pasta Salad
Gluten Free Creamy Orange Mushroom Pasta