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Green Tea Matcha Smoothie Bowl-63 | Recipes From A Pantry
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Green Smoothie Bowl

This green tea Matcha smoothie bowl is a good energy boosting breakfast or brunch meal.
Course Breakfast
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Calories 371kcal

Ingredients

  • 2 large bananas peeled, sliced and frozen
  • 1 mango peeled and cubed
  • Handful of baby spinach leaves
  • 250-310 ml (1-1.25 cup) almond milk
  • 1 tbsp date syrup
  • 1-2 tsp matcha green tea powder

Toppings

  • Handful of granola
  • Handful of berries
  • 1 tsp dried edible flowers

Instructions

  • Blend all the matcha smoothie ingredients in a high powered blender until smooth.
  • Check and adjust sweetness or add any extra liquid if you prefer.
  • Divide the smoothie between two bowls and top with the granola, berries and flowers.

Nutrition

Calories: 371kcal | Carbohydrates: 72g | Protein: 7g | Fat: 8g | Sodium: 187mg | Potassium: 806mg | Fiber: 7g | Sugar: 41g | Vitamin A: 2525IU | Vitamin C: 46.2mg | Calcium: 217mg | Iron: 2.5mg