a glass of raspberry lemonade
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Raspberry Lemonade

A refreshing cool raspberry lemonade recipe.
Course Drinks
Cuisine American, Western
Keyword raspberry lemonade
Prep Time 10 minutes
Servings 8
Calories 105kcal
Author Bintu Hardy | Recipes From A Pantry

Ingredients

Sugar Syrup Ingredients:

  • 3/4 cup (156 g) sugar
  • 3/4 cup (177 ml) water

Raspberry Lemonade Ingredients:

  • 1 cup (236 ml) freshly squeezed lemon juice
  • 1 cup (236 ml) sugar syrup
  • 1.5 cup (187 g) fresh or frozen raspberries mashed with a fork
  • 1 cup (236 ml) cloudy apple juice
  • 5-6 cups (1.18 L - 1.42 L) cold water
  • ice
  • lemon slices and raspberries to garnish

Instructions

Sugar Syrup Instructions

  • Combine the sugar with the water in a saucepan and put on medium heat till the sugar is dissolved.
  • Swirl the pan occasionally to speed up the process.
  • Allow the syrup to cool.

Raspberry Lemonade Instructions

  • Sieve the puréed raspberries, reserving the juice and discarding the pulp.
  • In a large jug combine the lemon juice, raspberries and the sugar syrup you made earlier.
  • Mix in the apple juice and 5-6 cups of water, depending on how sweet/tart you prefer your lemonade.
  • Garnish with lemon slices, raspberries and serve with ice.

Notes

Raspberry Lemonade Tips

  • You can easily swap out berries to make this into strawberry lemonade or even a blueberry lemonade.
  • Add even more raspberries if you prefer.
  • Make with a sparkling lemonade for a fun  twist.
  • Add some mint into the sugar syrup for a delightful taste.

Raspberry Lemonade Weight Watchers Points

There are 5 Freestyle SmartPoints in a serving of raspberry lemonade.

More Drink Recipes

Raspberry Vodka Lemonade.
Mango Margarita.
Caffeine-Free lemon Iced Tea.

Nutrition

Calories: 105kcal | Carbohydrates: 27g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 11mg | Potassium: 97mg | Fiber: 2g | Sugar: 23g | Vitamin A: 5IU | Vitamin C: 18mg | Calcium: 15mg | Iron: 0.2mg