Strawberry and Caramelised Onion Salad
Sweet juicy strawberries with lovely green beans topped with sweet caramelised onions and garlic plus a drizzle of balsamic vinaigrette dressing.
- 2 tbsp olive oil
- 2 onion finely sliced
- 2 garlic cloves finely sliced
- Ground black pepper
- 100 g green beans topped and tailed
- 120 g (4oz) bag of mixed salad leaves
- 20 strawberries halved
- A balsamic vinaigrette dressing
Heat oil frying pan and add the onions, garlic some salt and pepper and fry slowly till they are caramelised.
Cook green beans in some salted boiling water and when done drain and set aside to cool.
In a salad bowl mix together the salad leaves, cooked beans, caramelised onion mix and top with strawberries.
Drizzle on the balsamic vinaigrette dressing and serve.