Instant Pot Infused Water (4 ways)

4 bottles of instant pot infused water with fruit and straws

Quench your thirst with these 4 refreshing Instant Pot Infused Water recipes.

Course Drinks

Cuisine American, Western

Prep Time 5

Cook Time 5

Total Time 10

Servings

Calories 3kcal

Author Bintu Hardy

Ingredients

Cinnamon and Apple Infused Water

3 large ripe apples cored and chopped
1 sticks of cinnamon
Juice of half a lemon
1.25 l (5 cups) Water

Clementine and Peach Infused Water

4 Clementines peeled and cut in half
3 ripe peaches destoned
Juice of half a lemon
1.25 l (5 cups) Water

Blueberry and Strawberry Infused Water

100 g (2/3 cup) sliced strawberries
100 g (2/3 cups) blueberries
Juice of half a lemon
1.25 l (5 cups) Water

Cardamom and Pear Infused Water

3 largre ripe pears chopped
Juice of half a lemon
6 cardamom pods split
2 slices of ginger
1.25 l (5 cups) Water

Instructions

Add all the ingredients into your Instant Pot insert, cover, seal, select the manual or pressure cook button (dependent upon IP model), select high pressure and set the timer to 5 mins.
Cook till done then release the steam via quick pressure release, open the Instant Pot, let cool for 5 mins before straining into a jug.
Let the infused cool completely before serving or just chill till required.

Notes

Infused Water Tips

You can use fresh or frozen fruit for making infused water.

After you have drunk about half your infused water, simply top it up again with more water. You get a milder but still fruity flavour.

For a stronger flavour, you can mash the fruits in the Instant Pot before straining or muddle the fruit in the pitcher.

Alternatively, for a stronger flavour, add more fruit.

Weight Watchers Points In Infused Water

There are ZERO Freestyle and PointsPlus points in this infused water!! If you are looking for a points-free way to encourage you to drink more water, this is it.

More Fruity Drink Recipes

Instant Pot Iced Tea.

Lemon Drop Martini.

Strawberry Daiquiri.

Nutrition