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a glass filled with the finished rose spritzer
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Vodka Spritzer

Make this gorgeous and refreshing rosé wine Vodka Cocktail in less than 5 minutes!
Course Drinks
Cuisine American, Western
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 2 Servings
Calories 108kcal

Ingredients

  • 1 tablespoon raspberry jam
  • 2 large fresh mint leaves
  • 3-5 fresh raspberries
  • 1 ½ ounces (44ml) vodka
  • ½ cup (120ml) sparkling rosé or enough to fill the glasses

Instructions

  • Add jam, vodka, fresh berries and mint leaves to a cocktail shaker or mason jar.
  • Using a muddler or wooden spoon, combine until the berries are broken up. This typically takes 15 seconds or so.
  • Strain the muddled berries and vodka mixture through a mesh sieve into two glasses, pushing out all the juice out for maximum flavor.
  • Fill the glasses with Rosé and add fresh berries and mint to garnish.

Notes

  • No sparkling rosé? No problem! Just use a 50/50 mixture of club soda and regular rosé. 
  • When muddling the berries and mint, be gentle yet thorough. The goal is to release the flavors without turning the mixture into a pulp. About 15 seconds of muddling should suffice.
  • Choose your favorite vodka and rosé brand to really make this cocktail special. 
  • Chill or freeze your garnishes to keep your cocktail colder longer. 
  • For maximum full flavor, mix your drink right when you're ready to serve.
  • Serve the Vodka Spritzer in elegant glasses to enhance the overall experience. A stemmed glass or a coupe adds a touch of sophistication.
  • Adjust the quantities of ingredients to suit your taste preferences. If you prefer a stronger cocktail, add a bit more vodka; if you like it lighter, increase the amount of sparkling rosé.
  • There are 4 Blue Plan SmartPoints in one serving.

Nutrition

Calories: 108kcal | Carbohydrates: 8g | Protein: 1g | Fat: 1g | Sodium: 8mg | Potassium: 52mg | Fiber: 1g | Sugar: 6g | Vitamin A: 42IU | Vitamin C: 2mg | Calcium: 5mg | Iron: 1mg