Preheat oven to fan-assisted 190C / 210C / 425F / gas 7 and let the pan heat up in the oven.
Add all the ingredients for the pancake into a blender and blend into a smooth batter.
Transfer the batter into the preheated pan and bake for 20-25 mins until the pancake is golden and puffed.
Make the orange cranberry compote:
To make the orange cranberry compote, add the ingredients in a small saucepan. Heat to a simmer and simmer away for 8-10 mins until the compote has thickened. You can serve it warm or chilled for later.
Quarter the pancake and serve with the orange cranberry compote.
Serves 2 (hungry bunnies) to four people.