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A bowl of ketogenic fat bomb / chocolate fat bomb

Chocolate Fat Bomb / Keto Fat Bomb

You'll love this 5 ingredient, easy to make (Ketogenic Fat Bomb) Keto Fat Bomb recipe
Course Dessert
Cuisine American, Western
Prep Time 10 minutes
Total Time 10 minutes
Servings 24
Calories 174kcal


  • 250 ml (1 cup) coconut oil
  • 250 g (1 cup) almond butter
  • 65 g (½ cup) unsweetened cocoa powder
  • 4 tbsp coconut flour
  • 4 tbsp raw nuts (cashews and almonds) roughly chopped


  • Heat coconut oil and almond butter in a small pan over medium heat until mixed. Make sure to stir this frequently.
  • Transfer the coconut oil mix into a freezer ready bowl and mix in coconut flour and cocoa powder.
  • Freeze the bowl for about 1 hr or until mixture is solid.
  • When solid, scoop out about half a tbsp. at a time, shape into balls and dip in the nuts to coat it.
  • Add on to cool plate and repeat till all the mixture is finished.
  • Refrigerate the fat bombs for about 15 mins till chilled before serving.


Recipe slightly adapted from Kettle and Fire.

Keto Fat Bomb Weight Watchers Points

There are 7 Freestyle SmartPoints in a serving of Keto Fat Bombs.


Calories: 174kcal | Carbohydrates: 4g | Protein: 3g | Fat: 17g | Saturated Fat: 9g | Sodium: 3mg | Potassium: 130mg | Fiber: 2g | Calcium: 40mg | Iron: 0.9mg