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juicy air fryer hamburgers on a table
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Air Fryer Hamburger

This juicy treat is easy to make and loved by the whole family.
Course Main Course
Cuisine air fryer, American, Western
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4
Calories 574kcal
Author Bintu Hardy

Equipment

Ingredients

  • 1 lb 450g ground beef
  • Salt
  • Ground black pepper
  • 4 slices of cheese
  • 4 burger buns (gluten-free)

Garnishes

  • Tomatoes lettuce, mayo etc to your taste.

Instructions

  • Preheat the air fryer to 350F / 180C
  • Mix together the beef, salt and black pepper in a bowl.
  • Form the beef mixture in to four burger patties.
  • Spray the air fryer basket, add in the burgers.
  • Cook for 8-12 mins depending on your desired doneness and turn them half way through cooking.
  • When done, switch off the air fryer, top each patty with cheese, close the Air Fryer and let cheese melt on the burger for 1-2 minutes.
  • Build your burgers and then serve them
  • Don't forget to check the doneness of you hamburger by using this awesome Meat thermometer.

Video

Nutrition

Calories: 574kcal | Carbohydrates: 35g | Protein: 28g | Fat: 35g | Saturated Fat: 15g | Cholesterol: 109mg | Sodium: 632mg | Potassium: 333mg | Fiber: 1g | Sugar: 2g | Vitamin A: 280IU | Calcium: 240mg | Iron: 2.7mg