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–+ servings
finished dragon fruit smoothie served in a glass jar with a metal straw
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Dragon Fruit Smoothie

A Dragon Fruit Smoothie is a kid approved, bright pink colored, quick breakfast on the go. Made with only 4 ingredients, it can be made in a few mins.
Course Breakfast, Drinks, Snack
Cuisine american, western, gluten free, Vegan
Prep Time 2 minutes
Cook Time 3 minutes
Total Time 3 minutes
Servings 2 servings
Calories 382kcal
Author Bintu Hardy

Equipment

Ingredients

  • 5 frozen medium bananas
  • 1/2 cup (64g) pink dragon fruits
  • 2 cups (480ml) almond milk or other plant based milk
  • 1 Tbsp almond butter

Instructions

  • Add all ingredients in a high speed blender. Process until smooth.
  • Serve in 2 mason jars.

Notes

  • If using fresh dragon fruit, make sure to get a ripe fruit as one that’s not ripe has almost no flavor. 
  • Fresh Dragon fruit keeps on the counter only a few days. 
  • When buying, keep in mind that Organic Dragon fruits and ones imported from Thailand have the sweetest flavor.
  • If you want a thicker Pitaya Smoothie, blend it slowly, scrape the sides of the blender often and add in liquid in small increments until you get it the perfect consistency. 
  • Use the tamper to help to blend.
There are 3 Blue Plan SmartPoints in one serving of these.
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Nutrition

Calories: 382kcal | Carbohydrates: 75g | Protein: 6g | Fat: 9g | Saturated Fat: 1g | Sodium: 364mg | Potassium: 1116mg | Fiber: 10g | Sugar: 41g | Vitamin A: 189IU | Vitamin C: 26mg | Calcium: 343mg | Iron: 2mg