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top down view of the bang bang sauce served in a ceramic bowl

Bang Bang Sauce

This savory sweet mayo-based sauce is ready in 5 minutes and great with seafood.
Course Appetizer
Cuisine asian
Keyword bang bang sauce
Prep Time 5 minutes
Cook Time 0 minutes
Servings 12
Calories 144kcal


  • 1 cup (230g) mayonnaise
  • 1/4 cup (68g) sriracha
  • 1/4 cup (68g) sweet chili sauce
  • 1-2 tablespoons lemon juice
  • 1 tablespoon honey


  • Add all the ingredients to a mixing bowl.
  • Grab a whisk or fork and whisk it together till smooth. 



Expert Recipe Tips

  • This is a basic sauce, feel free to adjust ingredients as necessary.
  • I prefer it slightly tangier so I double up the lemon juice.
  • A pinch of lemon zest works wonders too.

Serving Suggestions

Weight Watchers Points

There are 5 Blue Plan SmartPoints in one serving of this delicious Hibachi style sauce.


Calories: 144kcal | Carbohydrates: 4g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 304mg | Potassium: 11mg | Fiber: 1g | Sugar: 4g | Vitamin A: 20IU | Vitamin C: 4mg | Calcium: 1mg | Iron: 1mg