Air Fryer Smores Dip

Enjoy the flavors of your favorite campfire treat all year long!

Course Dessert, Snack

Cuisine American, Western

Prep Time 5

Cook Time 5

Total Time 10

Servings

Calories 227kcal

Preheat air fryer to 350 degrees F or 180 degrees C.
Evenly layer the chocolate chips in a non-stick baking dish or individual ramekins.
Sprinkle the broken up graham crackers on top of the chocoloate, then top with mini marshmallows.
Place into the Air Fryer basket and air fry for about 4-5 minutes or until the marshmallows are golden brown and chocolate is melted.
Carefully remove s’mores dip and serve immediately with graham crackers or other dippers.

Preheat the oven to 350 degrees F or 180 degrees C.
Pour chocolate chips in a even layer into a non stick baking dish, cast iron skillet, or ramekins.
Sprinkle the broken up graham crackers and stire to combine.
Place into preheated oven and bake for 3-4 minutes, until chocolate is fully melted.
Add the marshmallow on top of the melted chocolate and bake for a couple more minutes until the marshmallows are golden brown.
Carefully remove s’mores dip and serve immediately with graham crackers or other dippers.

For the best experience, serve this dip immediately while hot so the marshmallows don't harden as the dip cools down.
If you want to use jumbo marshmallows or regular sized marshmallows, then cut them into smaller pieces.
Keep an eye on the toasted marshmallows as they burn really easily.
Semi-sweet chips do not melt as well as milk chocolate chips.
You can make this in individual portions for easier serving.