Air Fryer Chocolate Chip Cookies

Air Fryer Chocolate Chip Cookies are so quick and easy to make! Freshly baked cookies are a beloved snack and dessert, and it takes less than 10 minutes to whip up these delicious air fryer cookies.

INGREDIENTS

- Salted butter - Brown sugar - Egg yolk - Vanilla extract - Baking soda - Flour - Chocolate chips

Step 1

Preheat Air Fryer to 375 degrees F / 190 degrees C. In a medium bowl, whisk together the butter and brown sugar until well combined.

Step 2

Add the egg yolk and vanilla, whisking to combine. Sift baking soda and flour, add to the wet ingredients, and mix just until no large lumps remain.

Step 3

Stir in the chocolate chunks until fully incorporated. Line the air fryer basket with parchment paper and use a spoon or cookie scoop to portion out 6 cookie dough balls.

Step 4

Place them at least 2-inches a part in the air fryer basket. Air fry for 6-8 minutes, or until the cookies are golden brown and crisp.

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