Baked Potato On The Grill
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Grilled Baked Potatoes are creamy and fluffy inside, with delicious crispy skin on the outside and a hint of smoky flavor.
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These Grilled Baked Potatoes turn out with creamy fluffy insides and deliciously crispy skin on the outside with a little hint of smoky flavor from the grill.
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WHY YOU’LL LOVE IT
They are super easy to make with minimal prep time and effort.
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INGREDIENTS
potatoes
olive oil
salt
Ingredients
Step 1
Preheat grill to medium heat (about 375 degrees F or 190 degrees C).
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Step 2
Wash and dry the potatoes and pierce them all over with a fork.
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Rub oil over the potatoes and sprinkle salt all over them.
Step 3
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Wrap potatoes individually in aluminum foil in two layers making sure there are no exposed spots.
Step 4
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