Bang Bang Shrimp

Making flavorful Bang Bang Shrimp at home is easy and affordable, so you can indulge your cravings for this popular restaurant specialty whenever the mood strikes!


- Shrimp - Buttermilk - Vegetable oil - Cornstarch - Garlic powder - Onion powder - Salt - Ground black pepper

Step 1

Combine the shrimp with the buttermilk in a medium bowl and marinate in the fridge for 30 minutes.

Step 2

Heat 2 inches of vegetable oil a deep skillet or wok over medium heat until it reaches 360 degrees F / 182 degrees C.

Step 3

Drain the buttermilk from the shrimp using a colander. Set the shrimp aside. Whisk the cornstarch, garlic powder, onion powder, salt and pepper in a medium bowl.

Step 4

Add all of the shrimp and toss until the shrimp is coated on all sides. Working in batches, fry several shrimp for 1-2 minutes or until golden on both sides.