You only need a few pantry staple ingredients and a few mins of hand on time to make these family favorite Instant Pot Chicken Fajitas.
Add the sliced bell peppers and onions on top of the Chicken, try to distribute them in an even layer. Place the lid on, lock and turn the valve to sealed position.
Set to Manual / High Pressure for 7 mins. When cook time is complete, allow for 5 mins natural pressure release. Then perform a quick pressure release to allow any remaining steam to escape.