Instant Pot Italian Beef Sandwiches

Instant Pot Italian Beef is the perfect weeknight meal. It’s quick-cooking, tender, & so tasty! Serve this delicious shredded beef as is, or pile it onto sandwich rolls for a classic hot & spicy sandwich.

INGREDIENTS

- Olive oil - Beef chuck roast - Beef stock - Dried oregano - Garlic powder - Onion powder - Paprika - Italian seasoning - Pepperoncini juice - Salt and pepper - Sandwich rolls

Step 1

Set the Instant Pot to sauté and add olive oil to bottom of the Instant Pot insert.

Step 2

Add the beef chuck roast and cook until just browned outside. Next, add stock, oregano, garlic, onion, paprika, Italian seasoning, salt and pepper, and pepperoncini juice.

Step 3

Stir to combine. Place the lid on the Instant Pot, turn the valve to the sealing position, and set to manual pressure / high pressure for 30 minutes.

Step 4

When cook time is done, perform a quick pressure release. Open the lid and use two forks to roughly shred the beef.

SWIPE UP TO GET THE RECIPE!

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