Teriyaki Salmon With Salad + Air Fryer Teriyaki Salmon
Teriyaki Salmon and Salad is an easy and deliciously healthy meal that comes together in under 30 minutes.
If you are a salmon lover, you will love this simple recipe that can be made in just a few minutes – no long marinating required!
WHY YOU’LL ♡ THIS
Bold Flavor – The sweet and sticky sauce adds bold flavor and can even be made a few days in advance.
4 salmon fillets
olive oil or calorie-controlled cooking spray for frying
HOW TO MAKE TERIYAKI SALMON IN AIR FRYER
Preheat Air Fryer to 350F / 180C.
Don’t overcook the salmon. It should be flaky when you press down on it.
Make it Spicy – If you like spice you can add some heat by adding red chili flake or sriracha to the teriyaki sauce.
More from Recipes From A Pantry
Easy Instant Pot Hibachi Chicken Dinner (GF)
Spicy Crab Kani Salad