Spicy Roasted Cashew Nuts
Prep Time 2 minutes
Cook Time 15 minutes
Total Time 17 minutes
- 2.5 cups (375g) raw unsalted cashews (halves or whole)
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon ground coriander cilantro
- 1/2 teaspoon ground cumin
- 1.5 tablespoon oil
Pre-heat oven to fan assisted 140C /160C / 325F /Gas 3.
Line a roasting tray with baking parchment.
Combine all the ingredients together in a bowl.
Spread out spiced cashews in a single layer on the roasting tray.
Roast for about 15 min turning them twice to ensure they are evenly roasted
Remove from the oven and transfer to a serving bowl.
Now try very hard to keep your hands off them till the guest arrive.
Serve and enjoy.
Calories: 159kcal | Carbohydrates: 7g | Protein: 4g | Fat: 13g | Saturated Fat: 2g | Sodium: 3mg | Potassium: 165mg | Sugar: 1g | Vitamin A: 60IU | Vitamin C: 0.2mg | Calcium: 9mg | Iron: 1.7mg