Let’s have a little chat about mocktails. Specifically, about tropical mocktails like this ginger beer hibiscus mocktail.
This balsamic roasted berry smoothie has been whipped up pretty regularly in my kitchen recently. Put it this way it going to be one of my main summer drinks of choice.
One of the many pleasures of working from home is being able to take a break when the sun comes out and whip up a smoothie like this kiwi, mango and pineapple smoothie, sit in the sunshine, drink it and forget about the world.
Coffee shop moments / cool Instagram coffee shots envy, see you later. Hello fab new coffee machine aka the Nespresso Creatista Plus.
Beat the cold with this fragrant and warming honey saffron milk.
So peeps, it is time for a party. No particular reason but we just feel that a party would be fun. Everyone needs one of these random, no special occasion parties every now and again, just to blow the cobwebs away.
Offer your guests a different take on a Christmas mulled tea with this hibiscus and pomegranate mulled tea.
So what happens when you have a quater of a giant skillet peanut butter cookie leftover? You make a peanut butter cookie milkshake of course. Because, it is peanut butter, and a cookie and ice-cream.
I have been on a mocktail kick recently. I have worked my way recently through quite a few of them including this guava coconut mocktail, a rosemary and ginger beer infused mocktail and now this fruity lime and ginger beer mocktail with lots of fruit.
Sometimes it is all about non-recipe recipes like this cucumber and rosemary infused ginger beer. Don’t you just love these? It is one of those drinks that is absolutely perfect for entertaining.