This creamy pumpkin sauce makes a great macaroni and cheese with pasta covered in a pumpkin and cream cheese sauce all topped with crunchy hazelnuts. Left over pumpkin has never tasted so good.
So folks, THIS right here is what happens when you take some butter, throw in some cinnamon and saffron and figs, simmer to perfection and then mix in some pasta.
Introducing you to Beanz baked eggs with spinach and tomatoes. Seriously easy to make with only 5 essential ingredients – yet comfort food at its best.
This quick and easy orange pistachio pomegranate couscous salad recipe ready in less than 15 mins. A coulourful vegan and vegetarian side dish that is great for Christmas.
Today is a coconut pesto and carbs kind of day. Yeap, tasty coconut pesto all mixed up with warm filling gnocchi. Nothing else needed.
Hands up if you are a tiny little bit fed up of the Instagram sensation that is avocado toast. Well, if you have your hands up right now then this pea toast is for you.
Homemade pesto sauce is super easy to make. Just whizz up your basil, parmesan, garlic and nuts with some olive oil. The equal quantity of nuts, basil and cheese is my pesto trinity but feel free to play around with these main ingredients.
Today it is all about the brunch. And since less time spent cooking means more time with family, then this easy brunch recipes aka baharat marinated chickpea sandwich can only be a good, good thing
If you read this blog, you’ll know about my waffle excitement; you’ll have seen my gluten-free vanilla buckwheat waffles recipe and my orange thyme waffles and plantain waffles . Here today I bring you my simple almond lemon waffles.
Then some days I love my job even more. Today is one of those days because I get to tell to cook up a really fun fruity pancake pizza AND get the kids involved in cooking. What more can I ask for?