Name: Air Fryer Salmon Patties
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 14 ounces (400g) fresh or canned salmon; 3 tbsp cilantro ((coriander), chopped); 3 green onions ((spring onions), finely mined); 1 tsp smoked paprika; 1 egg; salt

air fryer salmon patties served in a white bowl with lime wedges and dipping sauce

Folks, this recipe for Air Fryer Salmon Patties is my new air fryer obsession. I loooooove using the air fryer to cook up all sorts of delicious and healthier versions of my favourite fried foods.

But it hadn’t occurred to me to make my go-to quick and easy salmon patties in the air fryer. Until now, that is. And I loved making Air Fryer Salmon Croquettes too.

Related Link : Easy Salmon Croquettes.

I was already smitten with this how easily salmon patties come together. Just pop open a can of salmon, mix it with the other ingredients, form into patties and they’re ready to cook. Easy Peasy.

And with the air fryer, they cook soooooo much faster.

Seriously, in less than 10 mins you have amazingly tasty salmon patties that are super crispy and golden on the outside, whilst managing to stay tender and flaky inside.

My Air Fryer Accessories Top Pick

Evo Oil Sprayer Bottle

Photo Credit: Amazon.com

My go-to spraying bottle. Every Air Fryer user should have one.

Why You’ll Love These

These Air Fryer Salmon Patties are a nutritious and satisfying meal.
Easy and hassle-free to whip up from pantry ingredients.
Flexible for herb and spice additions to your taste.
Make ahead and fridge friendly recipe.
Double or triple to feed a hungry crowd.

This recipe works best with fresh salmon, but try it both with fresh and tinned salmon and see what you think.

Air Fryer Salmon Patties Recipe Tools

KITCHEN TOOLS, UTENSILS & APPLIANCES NEEDED

This post contains affiliate links. For more information, check out my disclosure.

Here are some of the items you will need to make this recipe.

Air Fryer.
Use this handy spatula for stirring the mixture.
Measure out your flavourings with these measuring spoon set.
Mix your food in these mixing bowls.
Use this handy pot to cook your food on the stove top if you prefer.
Bowls with covers.
- Store leftover food in these bowls.
Flavourings**
Sea Salt Flakes <= amazing salt that makes your food taste good.
**Essentials**
Check out this list of must-have Air Fryer essentials.

Ready to learn how easy it is to make Air Fryer Salmon Patties? Then gather up your ingredients and I will show you….

How To Make Salmon Patties In The Air Fryer

Preheat air fryer to 360°F/ 180°C
Mince your fresh salmon or open salmon, drain and remove bones (you can leave in if you prefer; I actually like the bones).
Add all ingredients including the sea salt to a bowl and combine.
Form 6 patties.
Add patties to the air fryer basket and lightly spray with no-calorie cooking spray.
Cook for 6-8 mins, turning the patties over half way through the cook time.

How To Make Baked Salmon Patties in the Oven

No air fryer? No problem! Oven Baked Salmon Patties are also quite easy to make. Just follow these simple steps:

Preheat oven to 375 F / 190 C / gas 5
Mince your fresh salmon or open salmon tins, drain and remove any bones (you can also leave them in if you prefer. I personally like the bones).
Add to bowl along with rest of ingredients.
Mix and form into 6 uniformly sized patties.
Place on baking tray and spray lightly with no-calorie cooking spray.
Bake for about 15 mins.

Recipe Tips

Make sure to form salmon patties that are the same size so they will cook evenly and at the same rate.
Feel free to change up the flavours to suit your taste. Use chopped dill instead of cilantro, or swap the smoked paprika for curry powder.
If you are not following a low-carb or gluten-free eating plan, you can add 1/2 cup of breadcrumbs to the mixture. This will bulk up the salmon patties a bit more.

How Long To Cook Salmon Patties in the Air Fryer?

I have found that cooking salmon patties in the air fryer for 3-4 mins on each side will give you perfectly cooked salmon patties.

However, it is important to note that air fryer temperatures may vary depending on the make and model. It is best to start off with less cook time, check your food, and then add time as needed.

It is a good idea to use a meat thermometer to make sure your food has reached the proper internal temperature. Seafood, such as salmon, is considered safe to eat when the internal temperature reaches at least 145 F.

Air Fryer Salmon Patties With Fresh Salmon

Air Fryer Salmon Patties made with fresh salmon are full of flavour. And using fresh salmon instead of canned can make the patties more juicy.

To make, simply remove any bones from your fillet, finely mince the meat by hand (don’t use a food processor, as the salmon will get too mushy), and you’re ready to use according to this recipe. Please note that when using fresh fish instead of canned, you’ll want to cook the patties for a little longer.

You can even swap the salmon for other types of fish. Try making these with a finely chopped white fish, such as haddock or cod. Delicious!

Meal Prep Ideas

You may not think of using the air fryer when meal prepping, but air fried salmon patties are a great make ahead solution.

You can cook up a batch and then store them in an airtight container inside the fridge for up to 3 days. Yeap. I love to pack them in lunch boxes, along with some fresh cut up veggies and a cup of homemade dipping sauce.

You can also quickly reheat and serve them with a side of rice for tomorrow’s dinner. Sooooo handy on those hectic weeknights when you need to get supper on the table fast.

Serving Suggestions

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Weight Watchers Points

There are 0 (zero!) Blue Plan SmartPoints in a serving of these fish Patties.

Thank you for reading my Air Fried Salmon Patties post. And please come visit again as I continue dreaming up recipes, traditional African recipes, African fusion recipes, Sierra Leone recipes, travel plans and much more for you. Thanks for supporting Recipes from a Pantry, UK food blog.

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